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The Chef should be well versed in any two of the following cuisines:1. Indian (Either Curry & Tandoor or Both)2. Continental3. Bakery4. Oriental5. SweetsContact - Abhishe...

Best food preparation, kitchen operation, outdoor catering handling, competing market standardsChef responsibilities include studying recipes, setting up menus and preparing high-...

Job NumberSupply guests with directions and information regarding property amenities, services, and hours of operation, and local areas of interest and activities. Contact appropr...

Job NumberComplete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking re...

Job NumberPosition responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee...

Job NumberRun sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update status of departing guest rooms. Assist Housekeeping manageme...

Job NumberPosition responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee...

Job NumberWe welcome you to be a member of our global, diverse Marriott family. Whether traveling across the city or around the globe we realize the importance of making each gues...

Job NumberFunctions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where...

Job NumberRespond promptly to requests from guests and other departments. Fill cart with supplies and transport cart to assigned area. Enter guest rooms following procedures for g...